Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation. During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning Features: SOGA Multipurpose Takoyaki Stovetop Skillet Features 12 Built-In Molds for Making Perfectly Even octopus balls, fish balls, meatballs & Other Breakfast Favorites Made Of Cast Iron,Heavy Duty 2'' thick Griddle Delivers Optimal Heat Transfer for Consistent Cooking The coating makes the food easy to slip, durable and wear resistant Scratch resistant coating, non-toxic, safe and healthy cooking Suitable for kitchen, BBQ, canteen, restaurant etc Specifications: Material: Cast Iron Suitable for: induction cooktop, oven and gas stove/gas burner Pan Length: 30cm Pan Diameter: 18cm Handle Length: 11cm Mold Diameter: 4cm Usage: Home Cooking Commercial Package Includes: 2 X Cast Iron Takoyaki Pan
Price: $77.50 from Hey Hey Australia
Stockist | Price | |
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Hey Hey Australia | $77.50 | Visit Store |
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put...
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put...
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put...